STARTERS

ASSORTMENT OF TIKKA & KEBAB (D) £5.95

Mixture of Grilled chicken, lamb, seek kebab and king prawn medium spiced, flame cooked in clay oven

ONION BHAJI (D) £3.50

Shredded onions mixed with fresh herbs, bound together in chickpea flour

KING PRAWN PUREE (G) £5.95

King prawns simmered in medium spices, fresh herbs and served on thin fried Indian bread

CHICKEN TIKKA (D) £4.50

Chicken marinated in ginger, and coriander stems, flame grilled in clay oven,

SAMOSA (G) £3.50

Fresh Vegetable or lamb wrapped in pastry and fried until golden brown

KASHMIRI LAMB CHOPS £5.45

Lamb chops slow cooked in Kashmiri spice’s and fresh herbs, finished of on the grill

TANDOORI HALLOUMI (V)(G) £4.95

Salty halloumi marinated in spices then roasted until soft

SHEEK KEBAB £5.95

Spiced minced lamb mixed with sweet peppers & tomato and chilli flakes, flame grilled in tandoor oven, hot & spicy!

POULTRY & LAMB

(A selection of traditional Indian dishes with our own special twist)

CHICKEN OR LAMB GARAM MASALA (D)  £9.50

Braised Lamb or char-grilled chicken simmered in hot spices, generous amount of fresh spices in thick mouthwatering sauce

CHICKEN OR LAMB TENGA MITA (D) £9.50

Succulent pieces of braised lamb or char-grilled chicken simmered in rich spices, mango and lime sauce with lots of fresh herbs

KOMOLA LAMB (D) (N) £9.50

Tender slow braised lamb cooked in saffron and mild spices, almonds, sultanas with fresh orange and orange zest simmered in fresh cream

GREEN MOSALAM CHICKEN (D) (N) £9.50

Fresh Vegetable or lamb wrapped in pastry and fried until golden brown

LAMB HARI MIRCHI  £9.50

Slow braised tender lamb generously spiced, exotic herbs, orange and lime zest with dry chilli and a hint of ghost chilli pickle

GURKHA’S REVENGE  £9.50

Chicken tikka marinated in spices, cooked with minced lamb, ghost chilli and fresh herbs in a dry hot sauce

TANDOORI DISHES

(Served with house salad)

SHASLIK (D) £9.50

Diced Chicken tikka grilled with succulent tomatoes, mixed pepper and whole onion

TANDOORI KING PRAWNS (D) £11.50

Succulent king prawns delicately seasoned with herbs and spices barbecued in tandoori

HOUSE MIXED GRILL (D) £11.95

Combination of chicken, lamb, sheik kebab and king prawns all in fine marinades, flame grilled in clay oven

TANDOORI CHICKEN (D) £8.50

Half baby chicken marinated in Kashmiri spices, chargrilled in tandoori, medium hot, served with masala chutney

SEAFOOD

SEA BASS BHARTA £11.95

Fresh Sea bass coated in fine ground spices and saffron, pan seared and layered with roasted garlic, cherry tomato in a medium tangy sauce

GOANESE KING PRAWN  £11.95

King Prawns cooked in an iron wok with roasted garlic, mixed with fine spices, fresh herbs, mustard, lime and orange zest

VEGETARIAN SELECTION

SOBZI PORIAL KHARI (D) £8.95

Vegetables and pannir marinated in mild to medium spices, cooked in a coriander based sause, medium hot but well spiced

SOBZI BIRIYANI £9.95

Mushrooms, chickpeas, okra and spinach baked with basmati rice served with a spicy vegetable & lentil sauce

SOBZI MALAYA WITH PANEER (D)(N) £8.95

Fresh vegetables cooked in a mild sauce with pistachios, mango and paneer (Indian cheese)

LANKA-KA-DUM BIRYANI

House special biryani, slow cooked with the finest spices, fresh herbs, purified butter and then baked with the highest quality basmati rice.

Served with vegetable and lentil curry

SAFFRON CHICKEN £11.95

MUGHAL LAMB £11.95

BREADS

NAAN (G) £2.95

Crisp and fluffy bread made from leavened flour, baked in tandoori

PESHWARI NAAN (G) (D) (N) £3.25

WITH COCONUT AND ALMONDS

GARLIC NAAN (G) £2.95

KEEMA NAAN (G) £3.75

Filled with mince lamb

PARATHA (G) (D) £2.95

Thin Layered flat whole-wheat bread baked with butter ghee

CONDIMENTS

PAPADAMS (PLAIN OR SPICY) £0.60

HOUSE CHUTNEYS (EACH) £0.60

ALLERGIES & INTOLERANCES

Please be advised some of our dishes may contain nut or dairy products and other allergens. Please speak to a member of staff when ordering if you have an allergy.

SIDE ORDERS

PUNJABI CABBAGE £3.95

Cabbage stir-fried using minimum but distinctive spices

CHANA MASALA (D) £3.95

Chickpeas cooked in masala sauce

SAG ALLO £3.95

Spinach and Potato cooked with herbs

OKRA BHAJI £3.95

Okra with light spices

TARKA DALL £3.95

Spiced Lentils tempered with garlic

BRINJAL BHAJI £3.95

Fresh baby aubergine’s in spices

BOMBAY ALLO £3.95

Potatoes cooked in spices and herbs

SAG PANEER (D) £4.95

Indian cheese with spinach, mildly spiced

GUNPOWDER POTATO £3.95

Crushed potato with roasted chilli, spring onion and lemon

RICE DISHES

PILAU RICE £2.95

Flavoured basmati rice.

STEAMED RICE £2.95

JEERA & COCONUT RICE £3.50

Refreshing rice cooked with cumin seeds, curry leaves and sweet coconut.

MUSHROOM RICE £3.50

Basmati rice cooked with mushrooms.

HOUSE CHIPS £3.50

TRADITIONAL DISHES

(A selection of best loved dishes in restaurants throughout the country)

CHICKEN TIKKA MASALA (D) (N) £8.95

Barbecued chicken cooked in thick rich mild sauce with cream & almonds

JALFREZI

Stir-fried with onions, tomato and green pepper in a hot chilli sauce

CHICKEN / LAMB TIKKA (D) £8.95

MADRAS OR VINDALOO

Cooked in a fairly hot and spicy sauce

CHICKEN / LAMB £8.50

KORMA

A delicately spiced mild dish cooked in coconut, cream and almonds

CHICKEN / LAMB (D) (N) £8.50

DANSAK

A hot, sweet & sour dish prepared with tomatoes, chilli, fresh herbs & lentils

CHICKEN/ LAMB £8.50

BALTI

Medium but well spiced curry with fresh peppers and onions

CHICKEN/ LAMB £8.50